Victorinox 42610 Boning Knife (6 Inch Wide Stiff Curved Granton Edge High Carbon Stainless Steel Blade) Black Fibrox Pro Handle

Victorinox Forschner 42610 Boning Knife, 6 Inch Wide Stiff Curved Granton Edge Blade, Black Fibrox Handle. Perfectly suited for accurate cuts, the Victorinox 42610 boning knife is small and lightweight while still providing the high-quality performance you've come to expect from Victorinox. At only 6 inches long from tip to handle, the curved, stiff blade is great for slicing through bone and cartilage around ribs and chops. Additionally, the Granton edge is engraved with small alternating scallops that make separating slices smooth and easy. The black Fibrox® handle is made of a hygienic polyamide that is slip-resistant when wet for added safety. The blade is made of stamped high-carbon stainless-steel that is conically ground length and crosswise to create a wider break point that is extremely durable and resistant to fracturing. The edge is laser tested to assure world renowned sharpness. All black Fibrox® knives are manufactured in Switzerland by Victorinox, the makers of the original Swiss Army Knife, and come with a lifetime warranty.

Victorinox Kitchen - 42610 Specifications:

• Boning knife
• Stamped construction
• Blade Style:
  6" granton edge, curved, wide, stiff blade
• The black Fibrox handle is slip-resistant and comfortable
• Blade Material:
  High carbon stainless steel
• Blade Length:
  6"
• NSF certified
• Dishwasher safe
• Lifetime warranty
• Made in Switzerland