Victorinox 40212 Boning Knife (6 Inch Curved Extra Wide Stiff Granton Edge Blade) Rosewood Handle

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Victorinox Forschner 40212 Boning Knife, Rosewood Handle, 6 Inch Curved Extra Wide Stiff Granton Edge Blade. Perfectly suited for accurate cuts, the Victorinox 40212 boning knife is small and lightweight while still providing the high-quality performance you've come to expect from Victorinox. At only 6 inches long from tip to handle, the curved, stiff blade is great for slicing through bone and cartilage around ribs and chops. Additionally, the Granton edge is engraved with small alternating scallops that make separating slices smooth and easy.

It has a rosewood handle, adding a touch of class to any culinary setting. As with all Victorinox knives, the handle is ergonomically designed to minimize wrist tension and provides a natural fit. Hand-washing of wooden handles is recommended.

The blade has an exceptionally keen, razor-sharp edge. The high carbon, stainless steel blade is hand finished by skilled craftsmen at Victorinox in Switzerland. A special tempering process is used to produce an edge that can be resharpened over and over again. Each Victorinox knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished.

This Victorinox product, which is made in Switzerland, has been marketed in the U.S. under the R.H. Forschner brand name since 1937. As of 2009, it is now being sold in the U.S. under the Victorinox brand name. It was Forschner 40212, and is now Victorinox 40212.

Victorinox Kitchen - 40212 Specifications:

• Boning knife
• Stamped construction
• Blade Style:
  6"" wide, curved, granton edge, stiff blade
• Carved rosewood handle that is both comfortable and durable
• Blade Material:
  High carbon stainless steel
• Blade Length:
  6""
• Lifetime warranty
• Made in Switzerland

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