Victorinox 41810 Poultry Knife (3 Inch Slant Point Vent Boning High Carbon Stainless Steel Blade) Small Black Fibrox Handle
Victorinox Forschner 41810 Poultry Knife, 3 Inch Slant Point Vent Boning, Small Black Fibrox Handle. Poultry knives are perfect for deboning chickens, ducks, turkeys and other small game. Victorinox's 3" Black Fibrox® Poultry Boning Knife (41810) features a small patented black polyamide handle that is textured and slip-resistant when wet for maximum safety. The knife is ergonomically designed, lightweight and balanced to reduce tension in the wrist. Honing steel can be used throughout its lifetime to re-sharpen the blade back to its original sharpness. All black Fibrox® knives are manufactured in Switzerland by Victorinox, the makers of the original Swiss Army Knife, and come with a lifetime warranty.
Victorinox Commercial Line - 41810 Specifications:
- Poultry knife
- Stamped construction
- Blade Style:3" slant point vent boning blade
- The small black Fibrox handle is slip-resistant and comfortable
- Blade Material:High carbon stainless steel
- Blade Length:3"
- NSF certified
- Dishwasher safe
- Lifetime warranty
- Made in Switzerland
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--Vakkio - Kelowna, BC, Canada
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