Victorinox 41810 Poultry Knife (3 Inch Slant Point Vent Boning High Carbon Stainless Steel Blade) Small Black Fibrox Handle
This product is no longer available, but don't go just yet.
Victorinox Forschner 41810 Poultry Knife, 3 Inch Slant Point Vent Boning, Small Black Fibrox Handle. Poultry knives are perfect for deboning chickens, ducks, turkeys and other small game. Victorinox's 3" Black Fibrox® Poultry Boning Knife (41810) features a small patented black polyamide handle that is textured and slip-resistant when wet for maximum safety. The knife is ergonomically designed, lightweight and balanced to reduce tension in the wrist. Honing steel can be used throughout its lifetime to re-sharpen the blade back to its original sharpness. All black Fibrox® knives are manufactured in Switzerland by Victorinox, the makers of the original Swiss Army Knife, and come with a lifetime warranty.
Victorinox Kitchen - 41810 Specifications:
- Poultry knife
- Stamped construction
- Blade Style:3" slant point vent boning blade
- The small black Fibrox handle is slip-resistant and comfortable
- Blade Material:High carbon stainless steel
- Blade Length:3"
- NSF certified
- Dishwasher safe
- Lifetime warranty
- Made in Switzerland
I would like to thank you for the excellent service you provided on my purchase earlier last week. You promised to get my order out the same day and you followed through. I appreciate it.
--Joseph - Charlottesville, VA
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