Victorinox Beef Skinning Knife (5 Inch Curved High Carbon Stainless Steel Blade) Black Fibrox Pro Handle VN5.7803.12 (Old Sku 40535)

The Victorinox 40535 Beef Skinning Knife makes quick work of even the toughest jobs. Stamped construction makes for a lighter, thinner blade. Ideal for meat processing, this skinning knife is a great way to round out your culinary arsenal and ensure you've got a knife for every occasion. Whether you butcher your own beef, process your own poultry, or simply need a better knife to get you through your day-to-day meat procedures this skinning knife does the trick. Set with a black Fibrox handle that is slip-resistant when wet, and at a length of 5 inches tip to handle, the Victorinox 40535 Beef Skinning Knife is conveniently sized and comfortably equipped for use in any kitchen.

Victorinox Kitchen - 40535 Specifications:

• Skinning Knife
• Stamped construction
• Blade Style:
  5 Inch Beef Skinning blade
• Black Fibrox® handle is slip resistant when wet
• Blade Material:
  High carbon stainless steel
• Blade Length:
  5 Inch
• NSF certified
• Dishwasher safe
• Lifetime warranty