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Victorinox Beef Skinning Knife (6 Inch Curved High Carbon Stainless Blade) Black Fibrox Handle 5.7803.15 (Old Sku 40536)
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Victorinox Forschner 40536 Skinning Knife, Black Fibrox Handle, 6 Inch Curved Blade. The Victorinox 40536 Western Style Beef Skinning Knife makes quick work of even the toughest jobs. Stamped construction makes for a lighter, thinner blade. Ideal for meat processing, this skinning knife is a great way to round out your culinary arsenal and ensure you've got a knife for every occasion. Whether you butcher your own beef, process your own poultry, or simply need a better knife to get you through your day-to-day meat procedures this skinning knife does the trick. Set with a black Fibrox handle that is slip resistant when wet, and at a length of 6 inches tip to handle, the Victorinox 40536 Beef Skinning Knife is conveniently sized and comfortably equipped for use in any kitchen.
Victorinox Kitchen - 5.7803.15 Specifications:
- Skinning Knife
- Stamped construction
- Blade Style:6" Beef Skinning blade
- Black Fibrox® handle is slip resistant when wet
- Blade Material:High carbon stainless steel
- Blade Length:6"
- NSF certified
- Dishwasher safe
- Lifetime warranty
Thanks so much for getting my order to me in such quick time. My son really, really appreciates his new wakazashi bokken. I really appreciate your devotion to customer service. You will be hearing from us in the future. Have a great Memorial Day weekend.
--Erik - Murrieta, California
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