Victorinox Upswept Butcher Lamb Skinning Knife (5 Inch Blade) Black Fibrox Handle 5.7903.12 (Old Sku 40532)

Victorinox Forschner 40532 Lamb Skinning Knife, 5 Inch Blade, Black Fibrox Handle. The Victorinox 40532 Lamb Skinning Knife makes quick work of even the toughest jobs. Stamped construction makes for a lighter, thinner blade. Ideal for meat processing, this skinning knife is a great way to round out your culinary arsenal and ensure you've got a knife for every occasion. Whether you butcher your own beef, process your own poultry, or simply need a better knife to get you through your day-to-day meat procedures this skinning knife does the trick. Set with a black Fibrox handle that is slip-resistant when wet, and at a length of 5 inches tip to handle, the Victorinox 40532 Lamb Skinning Knife is conveniently sized and comfortably equipped for use in any kitchen.

Victorinox Kitchen - 5.7903.12 Specifications:

• Lamb Skinning Knife
• Stamped construction
• Blade Style:
  5" Lamb Skinning blade
• Black Fibrox® handle is slip resistant when wet
• Blade Material:
  High carbon stainless steel
• Blade Length:
  5"
• NSF certified
• Dishwasher safe
• Lifetime warranty